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My Grandmother's Ravioli
Traditional foods of the Pennsylvania Dutch.
A California grandmother cooks up Korean delights.
The longtime chef for the L.A. Dodgers makes lasagna.
A 1960s activist cooks with ingredients from the surrounding woods.
A Mexican grandmother's recipe for chicken enchiladas.
New Jersey nurses make roast chicken with three-nut stuffing.
A Detroit grandma cooks her favorite Creole delicacies, including gumbo, pralines and stuffed crab.
Recipes for eggplant parmigiana and a delectable dog treat.
An Ojibwe man in Michigan makes corn soup in honor of his Native American heritage and love of food.
A pair of 90-year-olds make jumbo shrimp stuffed with scallops and breadcrumbs.
A multi-course traditional Danish luncheon, courtesy of a septuagenarian grandmother.
Tater tots, jello salad and holiday cake from a Minnesota grandmother.
Traditional Icelandic smoked lamb and pickled shark.
