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In Grouville, Jersey farmer Phil uses a 100-year-old hand plough to harvest the season's Jersey Royal Potatoes. In St Martins, Guernsey, Lord of the Manor Peter shows us around his magnificent manor.
On Guernsey's Cobo beach, caterer Mim Sarre hopes to fire up the pizza van ovens for the first time. On Jersey's west coast, foraging fanatic Kazz has a special request from Michelin chef.
An 18th century replica sailing ship arrives at St Helier's Port, brand new chocolate creations are showcased, plus a spot of seaweed foraging on Guernsey.
On Liberation Day across the islands, celebrations are under way to mark the anniversary of freedom from Nazi occupation. On Guernsey, Robert leads a military vehicle cavalcade.
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